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Lassi is a traditional beverage of Punjab.
These crops are listed for Karnataka.
Idli and dosa are traditional foods of Karnataka.
Black tea is listed as a beverage in Manipur.
Bamboo and soya bean are locally grown in Manipur.
Traditional foods are generally based on local crops.
It helps understand diversity in food habits.
Some food items are common across regions.
Students observe and compare food records.
Traditional foods are closely linked to local crops.
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