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Cooking food makes it edible and useful.
Undesirable changes cause damage or loss.
Sour milk becomes unsuitable for normal consumption.
Rust weakens iron objects over time.
Fermentation helps in making useful food products.
Desirable changes are beneficial and useful.
Germination helps plants grow.
Paint prevents rusting by blocking air and moisture.
Spoiled food can cause illness.
Cutting vegetables helps in food preparation.
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